Sure you can dine on many a swanky spot along the beach in many parts of the world but for spectacular dining at a decent price it is hard to beat Vaima Polynesian Bar and Restaurant outside Rarotonga in the picture perfect Cook Islands.
Arrive early for steps from the ocean seating with glorious sunsets and the lull of the waves lapping near your feet the ambiance doesn’t get much better than this. As night falls you may spot ghost crabs as they scuttle along in the sand and the stars will align to produce a spectacular natural show.
Vaima serves the best mango daiquiri I have ever tasted. Pair it with the establishments signature salt and pepper calamari served with hot and sour dipping sauce and you will be soon drooling for a second helping of both. Of course, you can never go wrong with the catch of the day which was plucked fresh from the ocean just hours prior. Orange glazed lamb was another favorite.
Come for the atmosphere and stay for the food should be the slogan of this charming eatery. And with the Cook Islands as your daily playground, well, it really doesn’t get much better than this.
Money Saving Hint: From the United States if you fly with Air New Zealand you should be able to get a free stopover in Auckland. To get this you must book through the airline. It is a great deal if it is still available. Doesn’t hurt to ask!